Gourmand sample book

Limited edition

The worlds of type and food come together in this limited edition type specimen and recipe book. Created in collaboration with cult food journal The Gourmand to celebrate the creation of two bespoke typefaces - Grotesque 777 and Grotesque 888 - for its digital and print editions, the book features a selection of recipes from previous issues of the magazine, including artist Jeff Koons’s apple dumplings, and oatmeal flummery.

Set in Grotesque 777 and Grotesque 888 by Gunnar Vilhjálmsson

Editor: Marina Tweed

Design: David Lane & Oliver Long

Sub-editor: Ananda Pellerin

Photography: Gustav Almestål

Printer: Leycol

Paper: Sirio & Woodstock by Fedrigoni